Honey Nut Squash with Everything Bagel Seasoning - Mini Butternut

Try these little beauties from the fall harvest.  Mini honeynut squashes that fit into the palm of your hand.  

Buffalo Stew in Cosori Multi Cooker - Bison Steak

Make old school buffalo stew - slow cooked in a Cosori multicooker.

Salmon Croquettes with Cream Sauce and Peas

Enjoy this family recipe that was handed down from my Grandma and Mom.  Also, find the recipe and a story about in my Mom's Blog:  http://shirleyswords.com/recipes-from-the-past/recipes-fom-the-past/

Unboxing my 15th Pressure Cooker! Instant Pot Ultra 60

Check out the New Instant Pot Ultra 60 - Unboxing the 15th Pressure Cooker in my family of Pressure Appliances! 

Cantaloupe Mascarpone and Pistachio Fruit Cup With Honey Lime Sauce

A delicious fresh fruit salad alternative.

Spatchcock whole Chicken Roasted in Toaster Pressure Oven - GoWise USA

Try roasting a spatchcock chicken in your Toaster Oven or your Pressure Oven!  Tender, Juicy and nutritious!

Heirloom Tomato Toasts - Summertime Snack - Vegetarian

Embrace the flavors of summer! Try this recipe for a snack using flavorful heirloom tomatoes.

Honey Lemon Cauliflower Steak on Blackstone Griddle

Try using the Blackstone Griddle to make this cauliflower steak recipe.  It mixes sweet, savory and tart flavors.  You won't believe how delicious the combination tastes.  This is great for your next cookout.  If a veggie lover shows up, you will be prepared!  

Atlantic Salmon in Hot Logic with Dill, mustard and Lemon Sauce

Turkey Breast Steaks with Fried Sage Leaves

Turkey Breast Steaks with Fried Sage Leaves

This is a very special recipe using the wonderful herb, sage!  Many people I've asked about it tell me they never cook with sage unless it's in a sausage or poultry seasoning.  So if you haven't explored the powerful flavors of fresh sage, I urge you to try this recipe!    Let me know about how you use sage in your cooking.  Thanks!

Air Fern Fairy Gardens in Glass Globes Hanging or Table top with Reindee...

     Take a break from all your cooking recipes and do something creative and relaxing with a very cute outcome.  Have you ever tried making a fairy garden.  Here's an easy example to start your week.  

     Kathy

Guinness Irish Beef Stew in Ninja Foodi

Guinness Stout makes this Irish stew very special in the Ninja Foodi. 

Review Ninja Foodi Dehydrator Rack - Dried Citrus Crisps

Try using the dehydrator attachment for your Ninja Foodi.  Make these simple citrus crisps!

Corned Beef Wars - Ninja Foodi vs Cosori Multi Cooker Slow Cooker

Hey, find some nice Corned Beef brisket and make an easy Corned Beef and Cabbage to enjoy for St. Patrick's day festivities.  Enjoy the flavors and our friendly competition!  

Beef Short Ribs & root veggies in Ninja Foodi - Slow Cooked

I'm getting to know my Ninja Foodi pretty well.  I keep trying all the different modes.  This thing is making good stuff!  Try this recipe in the slow cook mode, if you have one.  Or if not, I have a link where you can get one.  Even if you don't have one yet, make this recipe in your slow cooker.  It's all you have to do!    A lot of people have never tried beef short ribs.  If that's you... go for it! 

Hot Logic Broccoli Ham and Cheese Roll-Up

Here's a recipe my Grandma used to make in the oven.  Now I make it in the HotLogic and let it slow cook for 4 hours.  

Ninja Foodi Cheesy Shrimp and Grits - Pressure Cooker and Crisper

Have you tried the new Ninja Foodi?  It was so scarce, it took us two months to get one.  But now....This is my first time using the Ninja Foodi.  I'm crazy about this thing!  

Mushroom Barley Soup -Pressure Cooker Unboxing - Cooks Essentials 2 quart

Unboxing the new mini pressure from Cooks Essentials and whipping up some delicious vegetarian Mushroom Barley Soup under pressure.  

Ham Steak O'Brien - Winner Winner, Hot Logic Ham Dinner

Try making this mix of sweet, salty, savory and tart.  It plays with your taste buds while you are enjoying this comforting dinner! 

Pressure Oven Whole Italian Chicken Roasted Sheet Pan Dinner

     Try this recipe for the ultimate roasted chicken in your traditional oven or pressure oven.  

The secret ingredient is Pesto, which is added AFTER the roasting is done.  

Try it and let me know what you think.

Italian Wedding Soup in Cosori Multicooker or Stovetop

Try making this nutritious soup for one of these very cold winter days.  Enjoy the recipe!

Italian Wedding Soup in Cosori Multicooker or Stovetop

Try making this nutritious soup for one of these very cold winter days.  Enjoy the recipe!

Sunday Night Chicken Vegetable Soup - Power Bowl

Sunday night chicken vegetable soup.  Try making this power bowl with ingredients you have in your refrigerator!